I have embraced hunting! Mushroom hunting, that is. My goal this fall has been to learn more about foraging and feel more confident identifying mushrooms in the woods. I can already i.d. trees, so I’m halfway there. It helps that I geek out on taxonomy and love mushrooms. Why haven’t I made this a priority earlier? I’ve dabbled here and there, it helps my brother knows a lot and morels grow on my in-law’s property. But I’ve never felt confident of my own identifying because I’ve always had someone there to confirm the edibility of the mushroom, I never felt the need to figure it out on my own.

Lobster Mushroom

Luckily, I have a friend here who’s dad is a mycologist so we’ve been out a few times looking for mushrooms. It’s a lot of fun, wandering in the woods, scanning the forest floor. Maybe it will make my eyes better and I won’t need glasses anymore. She’s really confident in chanterelles, which happen to be my favorite mushroom. Now I am confident in chanterelles and through some thorough research, I am now confident in lobster mushrooms and cauliflower mushrooms. 3 new ones this season is a lot! I bought an i.d. book with great photos specific to the NW. It’s called All that the Rain Promises and more. The same author has a very large and thick bible of mushrooms as well. I’ll need it one day, but I’m not that advanced yet. Maybe when I move on to boletes I’ll get it.

Cauliflower Mushroom

But for now, we’re eating mushrooms almost every day, soups, stir-frys, quiches. It’s a lot of fun to find them and eat them. It’s so satisfying eating something YOU harvested. And I love it. Add mycology to my list of interests. I can’t wait to learn more. There’s a club in Portland I might join when things calm down and I have more free time to join clubs. I’ve detailed my cooking adventures with the mushrooms on my food blog if you are interested.

I really enjoy summer out here in the Pacific NW.  Even if there was crazy weather this year including a hailstorm, record-breaking 100 degree days and various cold spells.  We had a pretty busy summer what with moving to a new city, finding jobs, apartment, bike commuting and exploring Portland.  We didn’t get to rock climb yet but it’s still warm out so there may be time (if I remember how to climb-it’s been a year!).

Summer bounty

I had a few u-pick adventures this summer that were really fun over on Sauvie Island.  It’s an island about 30 minutes outside of the city and it’s all agricultural.  The berry crop was fantastic and I got together with a group of friends and we jammed, canned, baked and cooked up a storm.  Now I’m looking forward to apple and pumpkin season.  Mmm, pie!

Matt conquers the falls

We did get a good hike in recently at Silver Falls State Park.  It’s a “must-do” according to all the books and even though it’s crowded at the trailhead, it’s worth it.  8.5 mile loop, 10 waterfalls.  Most of them were swimmable, but I only jumped in one because the water was quite icy.  The park was only about an hour and a half from Portland and we camped with friends at the park campground, which was a nice break after a day of hiking.  Once we were about a mile into the trail, the crowds petered out and we enjoyed the maintained trails and great views.  I miss the woods, I plan to get out and explore more this fall.

Whoever has a low opinion of vegan desserts is crazy. I think the majority of vegans have a serious sweet tooth and developing awesome desserts is part of the initiation. Luckily for me and my blood sugar, there was plenty of savory food to eat as well. Matt and I went to a PPK vegan potluck last week and stuffed ourselves to the point of passing out (Matt). While Matt was napping, I learned a new game called Jungle Speed. It’s sort of like a group Spit with more focus and you match shapes and colors. It involves reaching for this wooden totem that inevitably results in scratching someone or hitting them. It was fun.

Ready to eat

I wasn’t sure what to expect, having never been to a vegan potluck in a park before. We went to Laurelhurst Park, which reminds me of the treed duck pond part of Central Park. There were picnic tables and we set up an immense spread. The photo was taken by a friend, as I forgot my camera that day. Imagine the spread times 3, the picnic table was full by the time everyone arrived. There were about 20 people there and the food ranged from blackberry bbq gluten ribs to variations on potato salads, pasta salads and tempeh empanadas with a spicy sauce. I made a wheatberry salad with apples and mint and it came out good. I’ve been trying to use different grains lately, as I’ve just been eating a lot of bread (well, it’s free…and delicious). What else? A pasta bake with almond cheeze and sauce, tempeh kale concoction, plum torte, apple torte, the marshmallow madness pie, peach bbq tempeh, chocolate strawberry cookies, a tofu olive spread and I’m sure a bunch of other dishes I can’t remember but my belly enjoyed. I sucessfully tried a little bit of everything, which equalled 3 platefuls. Everyone was friendly and nice (oh, Portland) and we enjoyed the day. Someone even drove down from Seattle for the potluck and brought Mighty-O donuts (yum), proving just how good the food and company was. I can’t wait for the next one!

I love early summer in the Pacific Northwest. The abundance of food is always a challenge for me in preserving, freezing and eating eating eating eating. Since this is not my food blog, you can look there for recipes. I just wanted to share a picture of the 7 pounds of luscious strawberries at the end of their season.

We picked at Koch Family Farms in Tualatin and the berries were about $1.15/pound for pick your own. The raspberries were just coming in, so they weren’t as amazing as the strawberries but still delicious. So far I have made a strawberry sauce for waffles, fruit roll-ups, strawberry lemonade and frozen most of it for the upcoming rhubarb pie.

One of my goals during the fast was to do yoga every day. I do yoga, but very rarely. Usually only when we are at a yoga center. For some reason, I can’t get into it on my own without a live leader and other people around. If I do it alone I just feel like I’m stretching and end up cheating or getting distracted. I’ve never tried the videos before. We’ve been checking out different yoga DVDs to see who we like and if any of them are worth repeating. So far the most intense one (and longest) is Power Yoga by Rodney Yee. Both of us break a sweat during the session and when I’m finished I feel relaxed, stronger and more flexible. It seems to be the most productive video we’ve done so far. The easy, slow ones are nice but I am very easily distracted and if I can go into a pose that’s a little harder, my mind stays there. So I’ve been doing yoga and enjoying it and it helps me go into meditation much easier.  Matt got a book called the Heart of Yoga, explaining a lot of theory behind it.  Perhaps knowing it will help me appreciate it better, and maybe do it more?  We’ll see.

Meditation is something I always intend to do and put it off.  It’s frustrating, I get distracted, bored and my mind races incessantly.  I know it’s good for you and all that but I’ve always avoided it as much as possible.  While in Peru at the yoga center I read some books on meditation and the like.  The one that impressed me the most was The Power of Now.  It’s a great book and has really good exercises for quieting the mind and making meditation easier.  And I think the author is Oprah’s new best friend. By the way, has anyone heard that Oprah is eating vegan, gluten free and sans booze for 21 days?  She’s doing a physical/spiritual cleanse and I think it’s really cool someone as influential as her is publicly talking about veganism.  The world listens to Oprah, not the little people.  So if she is looking into where her food came from and what it does to her body, perhaps more will not only follow but be educated.

Fresh Carrot Juice & Muesli.

Before we left for Peru, Matt and I fasted about twice a year (juice fast) and while it’s challenging at times, it is very rewarding. I feel better, physically and emotionally, and giving my body a break from constant digestion and allowing it to clean house is great. Fasting is something that’s been practiced for over 5,000 years and is used for detox (the liver stores a lot of pesticides and other toxins), boosting the immune system and preventing/healing illnesses (the aging process even gets reversed a bit). We’re exposed to so much toxicity, whether air pollution, pesticides on produce or even our overexposure to plastics, it makes me sick (literally and figuratively).

Raw Ginger Almond Rolls.

Along with our typical 3 day juice fast (we’d do longer, but I lose more than 10% of my body weight which puts me out of cleansing mode and into starvation mode) this time we’re going to eat 100% raw for 5 days before. “Raw food” is food that hasn’t been cooked or heated over 104degF (there are many schools of thought on Raw Cuisine whose “rules” vary) and includes soaked nuts, seeds and sprouts (and dehydrating). The main thing that stands out is that the enzymes aren’t destroyed in cooking, thus aiding digestion and preventing/healing chronic diseases and illnesses. Plus I’ve always wanted to learn more about raw food-ism, so now’s the time. I’ll be documenting the fast on my food blog, so if you are interested, head over there!

Our time in Florida has been a mix of relaxation and adventure. We visited the Everglades and saw too many alligators for my comfort level. We went to Sarasota and watched dolphins play in the water and pelicans doing some marathon fishing. We went to Sunday night drum circle on the beach and enjoyed the mixing of ages and cultures. We’ve been spreading the Wii love with our families. We swam in the ocean, enjoyed the beach and had some quality family time.

We lucked out and had a little friend time, too. My trapeze partner was in Florida for a few days and we spent a day at Disney together, VIP style. Her brother works there and was generous enough to get us in for free and we barely had to wait for any rides. We went to Animal Kingdom (a first for me, I really liked this park. Animals, roller coaster, and a fun safari ride). My favorite new animal is the Bongo antelope, part zebra part deer part cow. A white rhino was less than a foot from Matt and the lion king was taking a snooze. We also popped into the Magic Kingdom, did the classic rides and popped into MGM (which is now called Hollywood Studios) to ride the Tower of Terror, easily one of the best rides in all of Disney. At one point we were dropping and a window opened and my glasses were off my lap, floating in front of my face! It was fun to hang out at Disney and not stress about the lines or where to go. We were happy to follow his Disney’s Best Hits tour. Thanks guys! It was so good to spend time with you!

Now we’re chilling with my parents and taking it easy. We drove our rental car on the beach on its last day, which was pretty classy. We’ve visited a few farmer’s markets and have been eating really well, thanks to my mom. We ate at a vegan raw restaurant one day and it rocked my world! It was the best raw food- taste and presentation-wise that I’ve had so far. I’ll post a review on my food blog one day. We were treated to massages one day at the massage college and Matt had a really deep knot worked out of his shoulder. I think so many toxins got released that he now is sick again. We can’t seem to get well since we got back from Peru. We’re sleeping a lot but there must be some Peruvian parasites still hanging on. Regardless, we’re keeping busy with my dad’s movie collection, reading, going to the pool and cooking. I even started a sweater with my alpaca yarn and frogged the whole thing last night and have started over (too big).

Madre Tierra
This “hostal” was a bit strange. The land is beautiful, the rooms are rustic yet modern and they offer a wide variety of spa services. We arrived on foot (2 km north of town) to find that the one receptionist that worked there was in Loja (1 hr by bus) and they weren’t sure when she would come back. No one else was there to fill in; no one would tell us how much the rooms cost when asked. A man called the receptionist on her cell phone and he told us it would be $30 US for a room, which seemed normal according to our guidebook. He brought us to a beautiful cabin with a view and porch and then told us it was $30 a person. Who charges by the number of people? Most places in Vilcabamba. I think it’s strange. We were not going to get taken advantage of and went back to the front desk. My guidebook says there are dorms at this place, so we asked about them and he told us quite adamately, “You don’t want to stay there. It’s very dirty and above the kitchen and rats run around at night.” Are they trying to keep our business? Rats above the kitchen…that doesn’t make me say, let’s take the penthouse then. I don’t think Matt or I look wealthy, covered in dirt and sweat from our hike with our backpacks. We said we’d take the rat room and asked the price and he wouldn’t tell us the price and kept telling us we didn’t want it…so we waited about an hour for the receptionist to return, but she didn’t. Finally the same guy said he could do $25 per person and we said no, we wanted a price list. Are they used to business traveller’s who don’t look at prices or rich people who don’t care? What about the rest of us. It’s such bad business, even their website won’t list prices, but you can make a reservation. Finally, we bargained on $20 a person (which I still think is a rip off, but we didn’t want to waste our day and needed a shower) for a room and dinner and breakfast. The grounds are beautiful, the pool is small and there is a pool table and little tv to watch next to the bar, which was dead all night. Dinner was a multi-course affair, elegantly set but the meal was definitely for the western meat eater. Course one was hummus, aji and homemade bread (yum). Course 2 was an okay tomato soup. Course 3 was mashed potatoes, a handful of boiled carrots and a hunk of beef (for us, 3 spoonfuls of eggplant parmesan…) Not impressive, but we were full.
Your room price also includes 15 minutes a day in the lukewarm jacuzzi, which you must make an appointment for. We induldged in the Spa Special, which is a 3 hour ordeal of 3 face masks, hair treatment, body scrub, mud bath, foot massage and a steam vapor treatment which made me almost pass out (but still wonderful). The treatments use all natural ingredients (honey, salt, mud from the area, oats, aloe, egg whites). The body scrub was okay; the room was cold and it was a bit short. The face masks and hair treatment were standard. The mud bath was wonderful. They bring you a pot of burning hot mud and you get to rub it all over yourself and lay in a tiled tub (with as much water as you want). It’s like being a child again. The steam vapor treatment is intense. There is a wooden box that you sit in with your head outside of the box and steam is pumped in to simulate a fever (detoxification). After a period of time you come out of the box and the attendant rubs you down with a cold, wet towel. Back in the box. Then you immerse your bottom in a cold pool and splash water everywhere and back to the box you go. The final time out you stand in a shower and get hosed down with high-pressure ice cold water. That’s what got me; I had to sit down and I felt horrible. I was assisted to a chair and layed down, drank water and had a spoonful of honey. In about 5 minutes I was better. Matt felt fine during the whole vapor treatment; definitely drink a lot of water before if you can. They told us the treatment would last 3 hours, but it was closer to 5 hours and we almost missed our bus out of town…overall staying at the hostal seemed like a rip off, the service is horrible and the food was not very exciting, but the spa experience was fun (we paid $45 for all the services together, the normal price was $90 but guests get half off the prices. So at the discounted price, it was still a little more expensive than services in town).

Jardin Escondido
$11 per person for a private room with bathroom. $9 for the dorm.
These rooms are clean and unique, with curvy walls and tiled bathrooms. Pool use is free. The jacuzzi has a fee and the water doesn’t get that hot. Free dvds in the tv room and friendly service. Breakfast is included (2 eggs, homemade bread, jam, juice and tea). They also have a restaurant with Mexican food that’s good. It’s also for sale if anyone is interested. Beware of the noisy roosters who do not understand the concept of dawn. I didn’t sleep very well but enjoyed the amenities and proximity to the plaza.

Redez-Vous
$9 per person for a room with private bathroom. Includes the usual breakfast.
A hammock outside each room and a little table to enjoy breakfast outside your room, this place has lots of nice touches. A big utility sink to hand wash clothes, boots, etc. You can rent a dvd player and movies from them along with a lot of other services. It’s a few blocks from the plaza, a good location and no roosters screaming, although the walls are VERY thin and I had to listen to our neighbor sing christmas songs at 6am while she was packing. No pool but lovely gardens and hummingbirds everywhere.

Hostal Mandago
The budget pick in the Lonely Planet guidebook. We didn’t make it there at the advice of a local: they slaughter pigs at dawn on the weekends…so if you don’t want to hear Porkey screaming his last words, avoid it.

Valle Sagrado
$5 per person.
Ragged rooms, no screens on the windows, peeling wallpaper and no breakfast or pool. It’s clean though and if you can find the receptionist (it took us a half an hour) you can get a cheap room without the frills and a decent bed to pass the night. Surprisingly, our room had a tv and hot water. Located next to the internet cafe west of the plaza.

Hosteria Izhcayluma
$9 per person for the dorm; $13 pp for a private room. $30 for a cabin.
My favorite place to stay in terms of price, amenities and service. Great views, 2 km outside of town (the local bus from Loja goes right by it). Run by Germans and staffed by travellers taking a break, this is the place to feel at home and comfortable. Everyone is friendly (except the waitress who doesn’t seem to enjoy her job), the pool is pure rainwater, the buildings are dispersed enough for that tranquil vibe, and the dorms consist of 5 beds in a room with a loft. The bathrooms are tiled with stones, the water pressure could be better, and the best birdwatching is outside the dorms in a hammock. They have it set: just far enough away from town so they can charge a little more at the restaurant and in the bar, but it’s worth it for meeting travellers for conversation or hiking partners, watching a movie if it rains, shoot some pool, play ping-pong or enjoy a game on a life-size chess table. Maybe the receptionist or bartender is continuing their travels and you could be lucky enough to spend a few months at this Hosteria.

FOOD
Izhacayluma
A bit more expensive than in town, but huge portions. Mostly peruvian dishes, german dishes and some pizza and pasta. The bar opens at 7pm with some strong cocktails. Interesting the first night, but once you’ve tried the vegetarian options there isn’t much excitement. (The spaetzle is good, the other vegetarian german dish is disgusting).

Vegetarian Restaurant
About a block east of the plaza, this friendly Belgium-Ecuadorian couple cook up some good vegetarian food that is a nice break from the carne de soya Peruvian joints. She makes nice quiches, a mild curry, big beautiful salads and more. The menu (soup and entree) is $3.50 US.

Shanta’s
East of town, across the river, this place has CHARACTER. Shanta is from Cuenca but he’s a snake-owning moonshining cowboy with a big ole’ mustache. His papas fritas are the best, you have about 7 bowls of stuff to dip them in. The pizza’s decent, the spaghetti with mushrooms is good and beware of the snake juice, it’s strong. His wife is one of the best massuses in town. The only real bar in town and a fun place to hang out.

Jardin Escondido
Mexican food. Comforting and delicious. The quesadilla and nachos are small portions and a bit disappointing, though the burrito is delicious. Watch out, their cat is the most loving cat in the world and will jump on your lap and demand petting while you are eating.

La Terraza
In the plaza, this place is touted as having Italian, Thai and Mexican plates. There is NO thai food in this joint, there’s a lo-mein dish that is gigantic and okay. The quesadillas are cheesy with a side of beans and the burrito is also delicious. Don’t order the hummus, it’s not hummus.

Natural Yogurt
Tempeh burgers for a dollar! Don’t order the potato spinach dish, it’s strange and disgusting (at least to my palate). In the plaza.

Layseca’s
THE place for yummy chocolate, muffins, granola and whole grain bread. On the weekends he’s offering pizza, pasta and lasagna. Sadly, my craving for lasagna was unfulfilled since it was full of meat. The cookies are all shortbread cookies (sesame good, chocolate chip strange). I’m glad they are there to fill the unique niche. Located south of the plaza past the church.

MASSAGE

Piedad has the best deal in town. She works out of Jardin Escondido or out of her house (Agua de Hierro, east of the plaza) for the same price. $10 per hour for a full body massage. It’s Shiatsu style and her hands are strong. Worth every penny. If you get the massage at the Jardin, it may be a bit chilly and no music. Out of her house she burns incense, candles and has music, but her daughter will barge in and she may stop the massage to answer the door. Shanta’s wife operates out of Shanta’s in her own little round massage house. Also incense, soft lighting and music, she is a small woman and uses her entire body when she gives a full body massage. Trained in Shiatsu and Physical Therapy, she will rip your arms out of socket, twist your neck and climb on top of you to put all her body weight for the best back massage ever. I never felt so good after a massage, and having it be $11 for 75 minutes, I wish I had more time to return everyday. At Madre Tierra, it’s VERY expensive if you are not a guest, but if you are a guest, you get 50% off the prices (which makes it still pricier than town). The combo deal of 5 treatments is great and worth it if you get the discount. Steam vapor and mud baths are the most intense and fun and cleansing of the bunch.

Hostal Plaza (located in the Plaza de Armas in town)
sl. 25 for a “double” room with a shared bathroom and frigidly cold showers.
This old, rickety wooden building has two internal courtyards filled with artisan shops. The beds are decent, the room is clean. The only strange thing is that we asked for a doble and we got a room with 4 beds. There was a doble available the following night that had 2 beds…same price. The front desk was friendly and will hold the room key for you while you explore the town. They will also hold your baggage in a locked room after the 1pm check out time.

Hostal Las Tejas (Amazonas 700 block)
When most of the rooms were filled in the budget hostals, we found this hostal (sl. 38, hot water) and upon asking for a double, we got a room with 3 beds..all of them painfully uncomfortable. If you want to know what it’s like to sleep on sheet metal and have dead spiderwebs in every corner of the room, this is your place. It’s clean on the surface, though (no cockroaches) and it’s set back from the road so there isn’t too much street noise. (Although our room was against the parking lot behind the building and we heard the cars coming and going).

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Heladeria Holanda
Yum! This ice cream puts the D’Anfria on every corner to shame. It’s locally made ice cream with local highland fruit. My favorites were pushgay (just like huckleberries) and poroporo (a tart orange creamsicle flavor). There’s one on the plaza de armas and one across from the Banos del Inca (and another one, but I forgot where it was). sl. 3 for a sugar cone with two scoops for the perfect tummyache.

Vegetarian Restaurant (400 or 300 block of Puga)
This place has almost the same carta as most of the veggie restaurants in Lima. Most things are with the soya de carne or the flat fillet of soya (but it tastes like wheat gluten). The best deal is the menu, sl. 2.50 for breakfast and dinner and sl. 3.50 for lunch. My dinner was a vegetable soup and locro de zapallo (a nice orange stew of squash and potatoes on rice). The burger is strange, the lomo del jugo is delicious, the special juice is amazing and tastes like peanut butter.

Don Paco (Puga 726)
This place was crowded with Peruvians and gringos. The carta was a bit on the pricey side but the food was delicious and the presentation was pretty. Order the caldo verde (sl. 6), which is a green soup with potatoes and local cajamarca cheese. The greens are unclear: cilantro, parsley, and perhaps huacatay (a mint like herb). The lentil burger is hearty and on good bread (ask for aji to kick it up). Don’t get the chicha morada, it’s grossly overpriced and not worth it. Spend sl. 0.50 on the street for a pint instead of sl.3 at Don Paco.

New York Pizza (Puga 1045)
A medium to thin crust, lots of toppings and plenty of cheese to make you miss pizza back home. They even understand the concept of large pizzas. (In Huanchaco the large pizza was a 12″). There’s a guy who tosses the dough in the air to stretch it and it’s all made right in front of you. Good prices, yummy pizza.

Market (North of the Plaza de Armas, across the river).
Don’t stop when you first see the fruit and veggie vendors, keep heading straight and left until you reach the tarp covered, dense market with vendors on both sides. The people before don’t post their prices, won’t weigh your produce for you and basically rip you off without a smile. At the covered market, the people are friendlier, nicer and you can easily get everything you need for a packed lunch or simple breakfast.

Portland is the second greenest city in the WORLD, just behind Iceland. It’s got parks, trees, light rail, buses that are numerous and used, bike lanes and it’s pretty flat compared to Seattle. Which means more people could handle the bike riding. I saw a lot more people out on bikes for joy rides at all times of the day, which seemed like fun. I guess you can always feel like a 12 year old on a bicycle in Portland. We didn’t ride bikes on our trip, but walked a lot, checked out all the mini-neighborhoods and played frisbee and took a nap in Washington Park (which has an amazing Arboretum, hiking trails etc. And it’s on top of a big hill with views of the city).

Portland is also the #1 vegetarian large-city in the US, and I believe it. FoodFight Grocery has a vegan foodie’s guide to Portland, which I printed out and we visited a bunch on the list. We ate at Blossoming Lotus (which has it’s main restaurant on Kauai, HI and I’ve been cooking from their cookbook lately) and I had an all-raw dinner there. My body felt the difference eating raw in just one meal; but I’m not ready to go all Woody Harrelson on ya. I’m still excited and learning about the vegan cuisines. It’s amazing. I’ve always said that by becoming vegetarian I’ve never felt like I’ve been denying myself food. In fact, I feel I eat a greater variety of grains, protein sources and produce while being a vegetarian. Back when I was ignorant and had not been introduced to Vegan with a Vengeance, I thought vegans were the ones denying themselves food, oh those extremists! But the more I learn about the dairy industry directly connecting to the veal/hamburger etc etc and the more I cook vegan somehow, someway, even MORE doors have opened for me that I didn’t think possible. I’m really enjoying cooking my way through VWAV and husband agrees that vegan food is tasty. Enough of that rant, we ate WELL. I was very surprised to find 99% of the restaurants we went into proudly stated on their menus they can make most items vegan on their menus. We sampled some amazing biscuits and almond gravy, microbrews galore and vegan soft serve ice cream. If you want a rundown on the food experiences in detail, come to the foodblog.

Our friend had a dodgeball tournament that weekend as well, so we checked out a few games. Apparently dodgeball is HUGE in Portland, but not as big as kickball. There’s more than one division. Being 12 is really where it’s at.

We considered joining the mondo croquet party but we didn’t have any wonderland clothing nor a sledgehammer nor bowling balls. It was a giant croquet party in the Pearl District and we stopped by and checked it out, but I enjoyed more than anything just walking around the city, through the Saturday market, people watching, and just getting a vibe of the city.

And the vibe seems good and friendly. I estimate that 50% of the people have dogs and walk them a lot–we saw a lot of dogs in restaurant cafes, especially in Alberta. There’s doggie water dishes everywhere. I love all the unique buildings converted into bars, restaurants, movie houses (thank you McMennamins!). It was definitely strange having most buildings one story tall and all the large victorian houses (mmm, turrets!). I’ve gotten used to Seattle’s bungalows and high-rise condos. It still felt big to me because I didn’t really get a lay of the land, but it is smaller than Seattle, which is nice. I definitely am ready for something smaller than Seattle–4 years in the Emerald City has worn me out from city-living, especially all the driving. I look forward to the change of being in a rural place without all the noise, crowds, and intensity that pulses in cities.

Portland also touted as the most breweries in a city in the US, at 28. I have visited 2. I think I shall return there to drink more beer and enjoy their vegan fare another day. And another random fact: Portland has possibly the most strip clubs per capita of any us city. How does such a little city have soo many “mosts”?

To sum it up: if you are a dog-owning, beer-drinking vegan stripper, you better head to Portland!